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	<title>Mocking Bird &#187; magazines</title>
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		<title>Australian Gourmet Traveller Magazine</title>
		<link>http://www.mocking-bird.org/blog/2009/07/27/australian-gourmet-traveller-magazine/</link>
		<comments>http://www.mocking-bird.org/blog/2009/07/27/australian-gourmet-traveller-magazine/#comments</comments>
		<pubDate>Mon, 27 Jul 2009 12:47:59 +0000</pubDate>
		<dc:creator>Amanda</dc:creator>
				<category><![CDATA[Photography]]></category>
		<category><![CDATA[Shop Shop]]></category>
		<category><![CDATA[Australian Gourmet Traveller]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[Macarons]]></category>
		<category><![CDATA[magazines]]></category>
		<category><![CDATA[Paris]]></category>

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		<description><![CDATA[Australian Gourmet Traveller magazine is not the sort of mag I would normally buy, as it&#8217;s ultimately about food. This July however, I could not resist as it was their annual French issue. The cover alone was enough for me to buy it, but flicking through it&#8217;s pages got me all excited for a whole [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://gourmettraveller.com.au/" target="_blank">Australian Gourmet Traveller</a> magazine is not the sort of mag I would normally buy, as it&#8217;s ultimately about food. This July however, I could not resist as it was their annual French issue. The cover alone was enough for me to buy it, but flicking through it&#8217;s pages got me all excited for a whole issue full of fabulous Frenchiness.</p>
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<p>The cover is graced by beautiful photography of delicate pink macarons. You can read the <a href="http://gourmettraveller.com.au/macarons2.htm" target="_blank">article and recipe</a> about how much the French love their macarons on the Gourmet Traveller website.</p>
<p>Another great article inside explains <a href="http://gourmettraveller.com.au/eating-in-paris-for-under-10.htm" target="_blank">how to eat in Paris for under €10</a> and tells you exactly where to find each of the restaurants.</p>
<p>What I of course love about the magazine the most is the photographic style. Their food photography is divine and it makes me want to become someone who likes to cook. I really don&#8217;t, which makes me sad. Australian Gourmet Traveller may well just have to be one of the many<a href="http://www.frankie.com.au/" target="_blank"> fabulous</a>, <a href="http://realliving.ninemsn.com.au/default.aspx" target="_blank">Aussie</a> <a href="http://www.peppermintmag.com/" target="_blank">mags</a> that my mum will have to send me!</p>
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